Southern attitude to life, eternal summer freshness. Quietly ducks, swans and other waterfowl make their rounds.
The Helml brothers' roasting drum turns just as sedately. With its delicious contents: 100% Arabica beans, organically grown. The result of the almost meditative production process:
A Caffè that combines the strong body of the Italian espresso with the refinement of Austrian mocha.
For several years now, the Helml brothers have been roasting selected top-quality Arabica highland coffees for their "Hotel Villa Verdin" on Lake Millstättersee.
With incredible crema and perfectly balanced, full-bodied taste. Particularly digestible and therefore
extremely popular with frequent drinkers.