In 1992, the story of ‘La Perla di Torino’ began thanks to the ability to turn boundaries into opportunities.
When founder Sergio Arzilli, who grew up in his family's pastry shop, learnt that he was gluten intolerant, he began to study the art of chocolate making. Without losing the lessons he had learnt, he began to follow a path that would lead him to the successful creation of a company that today represents the excellence of Italian chocolate.
-
La Perla - "Gemme" - Soft almond Amaretti - 190g
€12.90 incl. VAT plus shippingOut of stockA timeless classic, a bag that contains tradition. Sweet and bitter almonds release aromatic notes that envelop the palate in a collection of soft amaretti, one temptation after another in search of perfect balance.
Hand-packed.
Learn More -
La Perla - "Tiramisu" - Chocolate truffle with Hazelnut - 200g
€13.90 incl. VAT plus shippingOut of stockIt is always the perfect time to share the pleasure of a delicious dessert. Tiramisu is the chocolate truffle that amazes your palate with its chocolate intensity and coffee persistence, for a break of intense pleasure.
Hand-packed.
Learn More -
La Perla - Chicchi - Dark chocolate-coated Coffee Beans - 120g
€10.90 incl. VAT plus shippingOut of stockPrecious coffee beans wrapped in an embrace of dark chocolate release intense aromas with incredible persistence. Perfect together with coffee but also to be enjoyed for a pleasant and regenerated break.
Hand-packed
Learn More -
La Perla - "Bianca" - White chocolate truffle with hazelnuts - 200g
€13.90 incl. VAT plus shippingOut of stockA sweet treat to indulge in during moments of relaxation, to slow down time: La Perla Bianca is the cocoa-free white truffle rich in sweetness that revives the ancient Piedmontese tradition, enhancing the enveloping aromatic notes of the Hazelnut.
Hand-packed.
Learn More
