Caffè Gallitelli - Classico - 30% Arabica - 1000g whole beans

A typically Mediterranean, full-bodied espresso

The "Classico" from Gallitelli will convince the coffee connoisseur with its strong flavours and its perfect balance of freshness and creaminess.
The proportion of the best Arabica makes the "Classico" appear somewhat more elegant than the "Crema".

Optically, the "Classico" impresses with its consistent crema. The balanced taste of toasted bread and spices unfolds pleasantly on the palate.

The drum-roasted espresso varieties of Gallitelli from Montescaglioso in the province of Matera are characterised by the high proportion of Robusta typical of southern Italy.
The beans are carefully selected from the best harvests in South America and come exclusively from traditional plantations which are selected by hand.