Etna Dolce - Panettone Pan Pandoro

In stock

Panettone covered with powdered sugar without filling.

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In the heart of Sicily, an Italian region rich in tradition and gastronomic culture, Giuseppe Messina founded the pastry shop ETNADOLCE in 1987, specializing in the production of marzipan, almond paste, candied fruit, soft nougat, handmade panettone and colombe.

Thanks to the best raw materials and fresh ingredients, ETNADOLCE soon became the reference point of the most important artisan bakeries, as well as the most luxurious and prestigious delicatessens in the country, dedicating itself to the creation of "unique and high quality confectionery specialties"

Panettone covered with powdered sugar without filling.

Net weight: 700g

More Information
Shipping Weight [g] 800.000000
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